SERVED EVERYDAY UNTIL 4PM
FROM 9AM WEEKENDS
FULL ENGLISH £9
Cured & grilled back bacon, Gorilla recipe sausage, house made hash browns, Heinz baked beans, fried egg, mushrooms, slow roasted tomato, buttered toast
VEGETARIAN BREAKFAST £9 (V)

Veggie sausages, house made hash browns, Heinz baked beans, fried egg, mushrooms, slow roasted tomato, roasted Mediterranean vegetables, buttered toast

ROYAL BREAKFAST £13

Giant breakfast with extra bacon, sausages, two hash browns, two fried eggs, mushrooms, beans, tomatoes and more buttered toast

ROYAL VEGETARIAN BREAKFAST £13 (V)

Giant breakfast with extra Quorn sausage, two hash browns, two fried eggs, mushrooms, beans, tomatoes, roasted Mediterranean vegetables and more buttered toast

BREAKFAST EXTRAS:

Bury black pudding, veggie black pudding, bacon, sausage, mushrooms, avocado, beans, Quorn sausage, scrambled egg + £1.5 Fried egg, slow roasted tomato, hash browns, toast + £1

BUTTERMILK PANCAKE STACKS £9

FAT ELVIS – Peanut butter ice cream,caramelised banana, streaky bacon,candied peanuts
CLASSIC – Maple syrup, candied bacon, blueberries
COOKIE CRUNCH – Chocolate cookie crunch, chocolate ice cream, chocolate fudge sauce

SHAKSHOUKA £8.5 (V)

Baked eggs in spicy tomato sauce, chickpea, coriander, Parmesan, red chilli, sourdough toast

FRIED CHICKEN & WAFFLES £12

Crunchy fried chicken, waffle, chicken gravy, candied bacon, fried egg, maple syrup

EGGS BENEDICT £7.5

Smoked streaky bacon, poached eggs, hollandaise, English muffin

EGGS ROYALE £12
Hickory smoked salmon, poached eggs, hollandaise, English muffin
SMASHED AVOCADO & FETA £10 (V)
Avocado smash, smoked feta, red chilli, coriander, lime, poached eggs, sourdough toast
STEAK & EGGS £12
Flat-iron steak, poached eggs, house-made hash browns, hollandaise
GRANOLA FRUIT BOWL £6 (V)
House made granola, Greek yoghurt, fruit compote, wild flower honey


BOOK A TABLE

OPENING TIMES: 11.30AM WEEKDAYS
9AM SATURDAY & SUNDAY
BREAKFAST SERVED UNTIL 4PM
OTHER ITEMS SERVED UNTIL 10PM

We source all of our ingredients in the most sustainable, responsible & ethical way we can. All our meat is free range or freedom farmed & locally sourced. Our bacon is from Cheshire pigs & our sausages are hand made by WH Frost Butchers to our own recipe. Our eggs are free range & laid in Cheshire. We care about animal welfare & only purchase from farms that think the same as us.

All of the food we serve is made & cooked fresh in our kitchens and our bread and cakes are hand made in house.